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Cook with Ipohbunny

Cook with Ipohbunny

Favourite Malaysian and Asian recipes with time-saving hacks

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Category: Japanese

Teriyaki Chicken Poke Bowl

Posted on June 21, 2021December 30, 2025 By Alexandra Wong No Comments on Teriyaki Chicken Poke Bowl
Teriyaki Chicken Poke Bowl

A teriyaki chicken poke bowl is a thing of joy – and the perfect quarantine meal. First, what’s poke bowl … is it Japanese or Hawaiian? Poke is a regional American-based cuisine from Hawaii, heavily influenced by Japanese cuisine.The word “poke” means “to slice or cut” in Hawaiian. In the original version, poke bowls feature…

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Japanese, One-pot meal, Poultry, Rice

Garlic Fried Rice

Posted on June 18, 2021December 30, 2025 By Alexandra Wong No Comments on Garlic Fried Rice
Garlic Fried Rice

Folks, meet Japanese garlic fried rice. Like all simple dishes, it only looks easy to perfect. I couldn’t believe that making fried rice could be so difficult, until I tried to recreate the dish at home. The results were not bad, but somehow my garlic fried rice lacked umami, or wok hei, or something. I…

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Japanese, Recipes, Rice

Chicken Nanban

Posted on October 13, 2020June 21, 2021 By Alexandra Wong 2 Comments on Chicken Nanban
Chicken Nanban

Chicken nanban: this dish was born of an accident really. My hubby was experimenting with a newfangled method to make soft-boiled eggs and ended up making hard-boiled eggs instead. What to do? Why, make chicken nanban of course! Don’t feel bad if you’ve never heard of it. In Malaysia where I live, chicken dishes in…

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Japanese, Poultry

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Who’s Ipohbunny, lah?

 

Welcome!

I’m Alexandra Wong, aka Ipohbunny. Yes, I was born in Ipoh, a city in the state of Perak, Malaysia. Oh and like many Ipohites, I’m a hardcore foodie!

As a food and travel journalist and author, and daughter of two amazing home cooks (my mum makes better food than most restaurants!) I am passionate about recreating restaurant-style dishes at home.

From Indian to Japanese, Laotian to Italian, I’m game to try any cuisine from any country – as long as there’s a stove involved (yes, I even bake bread on it) and my well-loved airfryer is within reach!

Connect with me if you love ideas for easy gourmet meals and real-life kitchen stories. I’m active on Instagram, Facebook and Linkedin.

Chat soon!

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