Skip to content
Cook with Ipohbunny

Cook with Ipohbunny

Easy Malaysian home cooking with air fryer and stovetop recipes, and smart shortcuts

  • Home
  • About
    • As seen in
  • Recipes
    • Cuisine
      • Chinese
      • Indian
      • Indonesian
      • Japanese
      • Korean
      • Malaysian
      • Middle Eastern
      • Thai
      • Vietnamese
      • Western
    • Ingredient
      • Beef & Lamb
      • Eggs & Soy
      • Noodles & Pasta
      • Poultry
      • Rice
      • Seafood
      • Vegetables
    • Meal
      • One-pot meal
      • Breakfast & Brunch
      • Snacks & Sweets
      • Condiments
      • Side dish
      • Soups & Stews
    • Other Home Cooks
  • Stories
  • Contact
  • Toggle search form

Tag: mutton

Hyderabad Mutton Masala

Posted on January 30, 2023November 25, 2025 By Alexandra Wong 1 Comment on Hyderabad Mutton Masala
Hyderabad Mutton Masala

Full disclosure. I did not create this recipe for Hyderabad mutton masala, but extracted it out of another recipe for biryani. From young, my friends used to tease me for having an “Indian stomach” because of my penchant for curries, masalas, etc. In fact, I used to joke that I knew what chicken varuval was,…

Read More “Hyderabad Mutton Masala” »

Beef & Lamb, Indian, Recipes

Most Popular Recipes

  • Braised Yee Mee (110,815)
  • Hyderabad Mutton Masala (51,293)
  • Mum’s Fried Beehoon (47,534)
  • Sang Har Meen (37,748)
  • Claypot Chicken Rice (32,782)
  • Pengat Pisang (32,290)
  • Nyonya Otak-otak (31,732)
  • Woo Thau Koh (Yam Cake) 芋头糕 (29,387)
  • Easy Baked Cheese Rice (26,939)
  • Kai Si Hor Fun (Ipoh Chicken Hor Fun) (25,332)

Site Map

  • Home
  • About
    • As seen in
  • Recipes
    • Cuisine
      • Chinese
      • Indian
      • Indonesian
      • Japanese
      • Korean
      • Malaysian
      • Middle Eastern
      • Thai
      • Vietnamese
      • Western
    • Ingredient
      • Beef & Lamb
      • Eggs & Soy
      • Noodles & Pasta
      • Poultry
      • Rice
      • Seafood
      • Vegetables
    • Meal
      • One-pot meal
      • Breakfast & Brunch
      • Snacks & Sweets
      • Condiments
      • Side dish
      • Soups & Stews
    • Other Home Cooks
  • Stories
  • Contact
  • Instagram
  • LinkedIn
  • TikTok
  • YouTube

Who’s Ipohbunny, lah?

 

Welcome!

I’m Alexandra Wong, aka Ipohbunny. Yes, I was born in Ipoh, a city in the state of Perak, Malaysia. Oh and like many Ipohites, I’m a hardcore foodie!

As a former food and travel journalist, I am passionate about cooking great meals at home, using easy recipes and applying genius tips that I learned from the chefs and hawkers I’ve interviewed through the years, and of course, my dearest mum and dad!

My journalistic days left its imprint and I remain an adventurous foodie and cook. From Indian to Japanese, Laotian to Italian, I’m game to tackle any cuisine from any country, as long as my trusty saucepan and airfryer are within reach.

Chat soon!

Copyright © 2026 Cook with Ipohbunny.

Powered by PressBook WordPress theme