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Easy Malaysian home cooking with air fryer and stovetop recipes, and smart shortcuts

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Category: Breakfast

Easy Homemade Granola

Posted on April 30, 2020June 21, 2021 By Alexandra Wong 2 Comments on Easy Homemade Granola
Easy Homemade Granola

Chewy, sticky and crunchy. How do you achieve the holy trifecta of great homemade granola? After many failed attempts, I’ve finally arrived at a recipe for an easy homemade granola that can be easily customised with simple additions: a sprinkle of cinnamon powder, a few drops of vanilla essence, dried fruits and berries, etc. I’ve…

Read More “Easy Homemade Granola” »

Breakfast, Vegetarian, Western

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Who’s Ipohbunny, lah?

 

Welcome!

I’m Alexandra Wong, aka Ipohbunny. Yes, I was born in Ipoh, a city in the state of Perak, Malaysia. Oh and like many Ipohites, I’m a hardcore foodie!

As a former food and travel journalist, I am passionate about cooking great meals at home, using easy recipes and applying genius tips that I learned from the chefs and hawkers I’ve interviewed through the years, and of course, my dearest mum and dad!

My journalistic days left its imprint and I remain an adventurous foodie and cook. From Indian to Japanese, Laotian to Italian, I’m game to tackle any cuisine from any country, as long as my trusty saucepan and airfryer are within reach.

Chat soon!

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